When my friend V turned 40 last spring, she decided to throw a party for a few close friends. A girls’ night, if you will, composed of a half-dozen women from the different parts of her life. We had a great time catching up with some old friends, and making a few new ones. We played games, drank a lot of wine, and everybody brought a dish to share. I volunteered for the cake (well, these cupcakes, to be exact). The recipe name sounds intimidating, but they were rather straightforward to make. The cakes themselves were moist, chocolatey, and delicious. I was more worried about the frosting. Seven minute frosting? What the heck is that? I was nervous, but it was simply a matter of reading the recipe through, having the ingredients all measured out and lined up before I started, and then following one step at a time. Read the rest of this entry ?
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loveysoven 
